30 Must-Try Japanese Foods (6)

26. Kaiseki Ryori If you are hoping to experience the Japanese equivalent of haute cuisine, then you need to try kaiseki ryori. Also known simply as ‘kaiseki’, kaiseki ryori are traditional, multi-course Japanese dinners. A full kaiseki can involve a dozen or more different dishes made with fresh, seasonal, and/or local produce, each prepared in… Continue reading 30 Must-Try Japanese Foods (6)

30 Must-Try Japanese Foods (3)

11. Tamagoyaki A versatile delicacy that can be enjoyed for breakfast, lunch, or dinner, tamagoyaki (which literally means ‘cooked egg’) is a Japanese omelette made by sequentially cooking and rolling up several layers of beaten egg (sometimes seasoned with soy sauce and/or sugar). A freshly cooked tamagoyaki looks like a rolled up crêpe, which can… Continue reading 30 Must-Try Japanese Foods (3)